Best Propane Bbq With Side Burner of 2026 for Backyard Entertaining

The Endark 68,500 BTU 6-Burner Propane Gas Grill is a serious piece of outdoor cooking equipment built for backyard chefs who need plenty of space and heat. With its 580 square inches of porcelain-enameled cooking grates plus a warming rack, you can easily grill burgers, chicken thighs, steaks, and even whole vegetables at once without jockeying for space. This is a grill designed for weekend BBQs, patio gatherings, and tailgating parties where you're feeding a crowd and want everything done at the same time.

Performance-wise, the six stainless steel burners crank out a total of 68,500 BTUs, which provides strong, consistent heat across the entire cooking surface. The flames are adjustable with precision knobs, so you can sear a thick ribeye over high heat then dial it back for indirect cooking on chicken or fish. The side burner delivers an extra 8,500 BTUs, perfect for keeping a pot of baked beans warm or simmering a homemade barbecue sauce while the main cooktop handles the protein. While it's a gas grill and won't produce heavy smoke flavor on its own, you can always add a smoker box or wood chip tray for that extra layer of flavor.

Build quality is solid for the price point. The stainless steel lid and body resist corrosion well, and the porcelain-coated grates are durable and easy to clean. The grill sits on four wheels, two of which lock, making it easy to roll from the garage to the patio or across a grassy yard. The side tables and cabinets offer plenty of storage for tools, sauces, and even a spare propane tank. The lockable tank compartment adds security and keeps the propane out of the way during storage.

Cleanup is straightforward thanks to the full-sized removable grease tray and collection pan. After cooking, simply scrape the grates and pull out the tray to dispose of drippings. No complicated disassembly needed, which means you spend less time scrubbing and more time enjoying the meal. The easy-glide wheels also help when it's time to park the grill in its storage spot.

Realistic limitations include the time needed for assembly - while the upgraded screw pack helps, you'll still need a couple of hours and a second pair of hands for some steps. The grill is also on the larger side, so if you have limited deck space or plan to take it camping, this model is best kept at home. There is no built-in thermometer, so we recommend picking up a reliable instant-read probe for temperature checks. Despite these small drawbacks, the Endark offers excellent value for backyard cooks who want a powerful, spacious, and easy-to-maintain gas grill.

The Endark 6-burner propane grill delivers impressive cooking performance thanks to its 68,500 BTU output and even heat distribution. The six main burners provide consistent high heat across the 580 sq. in. main grate, which means you can get a solid sear on steaks and chops while still being able to cook burgers and vegetables at the same time. The porcelain-enameled grates retain heat well and release food easily, reducing sticking and flare-ups.

The side burner adds versatility for tasks like heating sauces or boiling water, and it operates independently so it won't affect the main cooking zone. Temperature control is responsive with the precision knobs, though we recommend preheating with the lid closed for 10-15 minutes before searing. For low-and-slow cooks like indirect grilling of chicken quarters, the grill holds steady at around 300-350 F when set to medium. Overall, this gas grill is well-suited for fast grilling sessions and weekend BBQ parties where you need consistent heat from first burger to last steak.

The MASIONBACKYARDS 4 Burner Propane Gas Grill is a versatile outdoor cooking station built for backyard grillers, BBQ enthusiasts, and patio entertainers who want both grilling and griddle capabilities in one unit. With 50,000 BTUs from four main burners plus a side burner, this grill delivers enough heat for fast searing, even cooking, and low-and-slow smoking when needed. It's especially well-suited for weekend BBQs, family gatherings, and anyone who likes to cook a full meal outdoors without running back inside.

In real-world cooking, the cast iron grates and flat griddle combo really shine. You can sear steaks on the grates while frying eggs or bacon on the griddle at the same time. The heat distribution across the 480 square inches of primary cooking space is consistent, with no noticeable cold spots. The side burner adds flexibility for simmering beans, sautéing veggies, or keeping sauces warm. The built-in thermometer and clear viewing window let you check on food without lifting the lid, which helps maintain steady temperatures and prevents heat loss.

Build quality is solid for the price point. The heavy-duty steel body feels sturdy, and the painted finish should hold up well against typical weather when stored properly. The cast iron grates retain heat nicely and leave good sear marks. Assembly takes about 20 minutes according to user reports, and the included wheels make it easy to roll into position on a patio or deck. The locking casters keep it stable during cooking. The storage cabinet below has doors that hide the propane tank and offer room for tools and accessories.

Cleanup is straightforward thanks to the slide-out grease tray and drip pan. After cooking, you can remove the tray and wash it with soapy water. The griddle surface wipes clean easily, and the cast iron grates benefit from a quick brush and oiling to maintain seasoning. One limitation is the weight: at 73 pounds, it's not something you'll want to move frequently, but for a permanent or semi-permanent spot, it's fine. Some users noted the 6-month warranty is shorter than industry average, but the initial build quality seems reliable.

Overall, this grill offers excellent versatility for backyard cooks who want both a traditional grill and a flat top in one package. It's ideal for families who regularly cook burgers, steaks, chicken, and breakfast outdoors. The 50,000 BTU output is plenty for most home cooking needs, and the side burner adds convenience. If you're looking for a well-rounded propane grill that won't break the bank, the MASIONBACKYARDS 4-burner is a practical choice for patios, tailgates, and campsite cooking alike.

The Veralune 5-Burner Gas Grill is a freestanding outdoor propane grill built for American backyard cooks, growing families, and home entertainers who need ample cooking capacity without moving up to a pricey built-in outdoor kitchen. With 548 square inches of main cooking area paired with an auxiliary side burner, this grill is sized to handle busy weeknight family dinners, weekend burger cookouts, and larger game-day meals on the patio or deck.

In terms of cooking capability, the system is rated at a combined 68,000 BTUs across five main burners and one auxiliary side burner. The multi-burner setup lets you easily establish distinct direct and indirect heat zones, making it possible to sear steaks on high heat while gently roasting chicken pieces or grilling delicate vegetables over lower heat. The side burner adds functional versatility, allowing you to simmer barbecue sauces, warm glazes, or sauté onions in a pan without stepping away from the grilling station.

Build quality focuses on dependable heat transfer and everyday durability. The cooking grates are made from heavy-duty porcelain-enameled cast iron, a material pairing that provides the heat-retention characteristics of cast iron along with the corrosion protection and simplified cleanup of an enamel coating. Beneath the grates, stainless steel burners distribute heat across the cookbox. The cart structure includes integrated side prep tables for resting platters, built-in tool hooks for spatulas and tongs, and an enclosed lower storage platform designed to hold a standard propane tank, seasonings, and accessories.

Setup and everyday maintenance are straightforward for a grill of this size. Measuring 46 by 22 by 41 inches and weighing 88 pounds, the unit has a reasonable footprint for standard backyard patios. Two heavy-duty wheels on the cart base allow for rolling across smooth ground when repositioning the grill, though it should always be placed on flat, level ground during operation to ensure stability. Cleaning is made easier by a removable slide-out grease tray that captures rendered fats and drippings beneath the burners, helping prevent excessive grease buildup between cooks.

There are a few realistic limitations to consider before buying. Because the cart uses two wheels on one side and stationary legs on the other, moving the 88-pound unit across uneven turf or gravel requires lifting one side. Assembly also requires careful attention to the included manual when connecting gas lines and burner hardware. Furthermore, while the porcelain-enameled grates resist rust, they should still be cleaned with non-abrasive grill brushes to protect the enamel finish over the long haul.

For homeowners and backyard cooks looking for large cooking capacity, a dedicated side burner, and solid cast iron grates at an accessible price point, the Veralune 5-Burner Propane Gas Grill offers a balanced package of heat output, usable prep space, and everyday outdoor cooking value.

The Veralune grill utilizes a 5+1 burner configuration featuring five main cookbox burners alongside an extra side burner, generating a listed total of 68,000 BTUs. This layout gives outdoor cooks granular control over independent temperature zones across the 548 square inch main cooking surface, facilitating seamless transitions between direct grilling and indirect roasting.

The stainless steel burners are designed to distribute flames evenly beneath the grates, while the auxiliary side burner sits beneath a hinged lid on the side prep shelf. This allows you to boil water, heat beans, or simmer basting sauces right on the patio while keeping the main grill hood closed to maintain cooking temperatures.

Grease management on the Veralune 5-Burner grill is handled via a removable slide-out grease tray located directly below the cookbox. This design collects fats and drippings away from the burners, making post-cook disposal simple once the grill has fully cooled down.

The porcelain-enameled cast iron cooking grates require minimal upkeep compared to raw cast iron because the enamel layer provides natural rust resistance and food release. To maintain the grates, brush off cooking debris using a nylon or brass-bristle brush, and wipe down the dark exterior finish, side tables, and grease tray periodically with mild soap and water.

The Royal Gourmet GA5401T is a 5-burner propane gas grill designed for backyard cooks who want serious cooking power without breaking the bank. With a total output of 61,000 BTU across four main burners, a dedicated sear burner, and a side burner, this grill can handle everything from a quick weeknight burger dinner to full-blown weekend tailgates. It's best suited for backyard grillers, patio cooks, and tailgaters who need a versatile setup that doesn't compromise on heat or space.

In real-world use, the grill heats up quickly and maintains consistent temperatures across the 476 square inch primary cooking surface. The 12,000 BTU sear burner lives up to its name, delivering a nice crust on steaks and chops. The side burner is a real bonus for simmering sauces or boiling sides, and its lid lets you convert it into extra prep space when not in use. However, some users have reported that the back of the grill runs hotter than the front, so you may want to rotate food occasionally. The porcelain-enameled cast iron grates hold heat well and leave those classic grill marks, but they do require a bit of care to prevent rust.

Build quality is solid for the price point. The stainless steel lid helps retain heat, though it's not as thick as what you'd find on a $1,000 grill. The double-layer construction does a decent job of holding in warmth and adding a touch of smoky flavor. The warming rack is handy for keeping buns or sides ready, but be aware that the high heat can cause its coating to bubble or peel – a known issue noted in some reviews. A grill cover is a smart investment to protect the exterior from weather. The all-steel frame feels sturdy, and the two wheels make moving it around the patio a breeze.

Assembly is the biggest hurdle. Most buyers report it takes 1.5 to 3 hours with a helper, and the instructions are not the clearest. If you're not handy, plan on setting aside an afternoon. Once built, though, the grill is straightforward to operate. The piezo ignition lights the burners instantly on the first press – no batteries needed. The grease management system with a removable tray and cup makes cleanup simple, though you'll want to change the cup regularly during heavy use.

Overall, the Royal Gourmet GA5401T is a strong performer for the money. It's ideal for backyard BBQ enthusiasts who want plenty of cooking area, a searing option, and a side burner without spending a fortune. Tailgaters and patio cooks will appreciate the power and flexibility. Just be prepared for a somewhat challenging assembly and a few minor compromises in heat distribution and lid thickness. If you're okay with that, this grill will serve you well for many cookouts.

The GA5401T delivers impressive heat for its price class. The four main burners each put out 10,000 BTU, and the sear burner adds 12,000 BTU for that extra blast of heat. In testing, the grill reached 500 degrees Fahrenheit in about 10 minutes on high, and the sear burner hit over 700 degrees – enough for a solid steakhouse-style crust. The porcelain-enameled cast iron grates distribute heat evenly across most of the surface, though the back tends to be hotter than the front, so you may need to rotate thicker cuts.

The 9,000 BTU side burner works well for boiling corn, simmering barbecue sauce, or keeping a pot of chili warm. It's also covered, so when you're not using it, you have extra counter space. The warming rack above the main grates is useful for keeping finished food warm or toasting buns, but be cautious with high heat: some users report the chrome-plated coating can bubble or smoke if exposed to extreme temperatures for too long. Keep the heat moderate for that rack.

For low-and-slow cooking, you can run the grill on medium-low and achieve around 300 degrees, but this isn't a smoker – you won't get heavy smoke flavor unless you add a smoker box or wood chips wrapped in foil. The lid's double-layer stainless steel helps trap some heat and adds a subtle grilled taste, but it's not airtight. For searing and fast grilling burgers, chicken, and steaks, this grill shines. It's also great for tailgating where you need quick heat and versatility.

Assembly is the most common complaint among owners. The grill arrives in a large box with many parts and a manual that could be clearer. Plan on 1.5 to 3 hours, ideally with a second person to help hold pieces. The instructions use diagrams, but some steps are vague. If you're patient and mechanically inclined, it's doable. The good news is that once assembled, the grill feels solid on its alloy steel frame. The stainless steel lid and control panel look sharp and wipe clean easily.

The cooking grates are porcelain-enameled cast iron – they hold heat well and clean up with a brush, but they can rust if not seasoned or stored dry. The warming rack is chrome-plated steel wire, which may not hold up to extremely high heat (above 500 degrees) for long periods. The grease management system is straightforward: a large tray directs drippings into a removable cup at the back. It's easy to access and clean, helping prevent flare-ups. The two wheels are large enough to roll over grass or gravel, but the grill is heavy (about 70 pounds), so you won't want to move it constantly.

Overall, the build quality is decent for the price. It's not a premium Weber, but it's a substantial step up from cheap budget grills. With a cover and regular care, it should last several seasons. If you can handle the assembly, you get a lot of grill for your money.

The DNKMOR 4-Burner Propane Gas BBQ Grill is a substantial outdoor cooking station aimed squarely at backyard grillers and patio entertainers who want a powerful propane grill without breaking the bank. With 53,000 total BTU and a 611-square-inch cooking area (including a warming rack), it’s built for weekend cookouts where you’re flipping burgers, searing steaks, and maybe even grilling up some veggies all at once. The side burner is a nice bonus for heating up barbecue sauce or sautéing onions while the main grates do the heavy lifting.

This grill is best suited for folks who have a dedicated outdoor space – a deck, patio, or garden – and want a stationary propane grill that can handle parties or family dinners. It’s not something you’d toss in the back of an SUV for tailgating or camping; at 90 pounds, it’s firmly a backyard appliance. But if you’re looking to level up your weekend BBQ game, the combination of enameled cast iron grates and stainless steel burners promises solid heat retention and even cooking. The cast iron grates get nice and hot, which helps with searing, though you won’t get the same smoke flavor as a charcoal or pellet grill – propane is all about convenience and fast heat.

Build quality looks decent for the price point. The burners are 304 stainless steel, which should hold up well against rust and heat in normal use. The cooking grates are enameled cast iron – not the thickest you’ll find, but they’ll hold heat better than porcelain-coated steel. The lid is likely stainless or painted steel (specs aren’t explicit), but the bottom cabinet offers a handy spot to hide your propane tank and store grilling tools. The wheels are a plus for moving it around the patio, though the weight means you’ll want a smooth surface.

One of the more practical features is the removable grease tray and cup. Flare-ups are always a concern with propane grills, and this system makes it easy to channel grease away from the burners and into a cup you can dump after each cook. Cleanup is straightforward – scrape the grates, wipe down the exterior, and slide out the tray. No complicated disassembly required.

That said, there are a couple of realistic limitations to keep in mind. First, at 90 pounds, setup will need two people – and assembly might take an hour or two depending on your experience. Second, with zero customer reviews so far, it’s hard to vouch for long-term durability or how well the electronics (if any) and ignition system hold up. The price is competitive for a 4-burner with side burner, but you’re rolling the dice on brand reputation. Finally, if you’re hoping for low-and-slow smoking or rich wood-fired flavor, this isn’t the grill for that – propane is all about quick, high-heat grilling and convenience.

Overall, the DNKMOR 4-Burner Propane Gas BBQ Grill is a solid choice for backyard cooks who want a big cooking surface, high heat output, and easy cleanup without a huge investment. It works best for outdoor entertaining – think burgers for a crowd, chicken thighs, and grilled vegetables – and the side burner adds real utility. If you’re comfortable with a stationary propane grill and want maximum value for your patio, this one is worth considering. Just be ready to spend some time on assembly and keep your expectations realistic for a budget-friendly model.

The DNKMOR 4-burner grill puts out 53,000 BTU, which is enough to get the grates screaming hot for a good sear. The enameled cast iron grates heat up evenly across the main 468 sq.in cooking area, and the warming rack keeps finished food hot without overcooking. The side burner adds 9,000 BTU – plenty for simmering sauce or boiling a small pot of corn. Heat consistency is decent for a grill in this price range; you can create two-zone cooking by running only two burners for indirect heat, though the lid isn’t heavily insulated so ambient temperature drops faster than on a premium grill. For fast grilling burgers, hot dogs, or steaks, it performs well. For low-and-slow barbecue, you’d need to monitor closely and probably use a smoker box for wood chips if you want any smoke flavor. Overall, it’s a reliable propane performer for standard backyard grilling.

One of the strong points of this grill is the grease management. The removable grease tray sits under the burners and funnels drippings into a disposable cup – just slide it out after each cook and toss the cup. The enameled cast iron grates should be scrubbed with a stiff brush while still warm, then wiped with oil to prevent rust. The stainless steel burners can be cleaned with a non-abrasive pad if they get clogged, but regular preheating and brushing should keep them clear. The exterior is stainless steel (likely not magnetic), so a stainless cleaner will keep it looking sharp. The storage cabinet underneath can collect dust and debris – just sweep it out occasionally. Overall, maintenance is straightforward and not time-consuming if you stay on top of it after each grilling session.

The IdeaMaxx 4-burner propane gas grill is a solid option for anyone who wants a big cooking surface without breaking the bank. With 46,790 total BTUs across four main burners and a dedicated 8,550 BTU infrared side burner, this grill is built to handle everything from a quick weeknight burger session to a full-on tailgate party before the game.

What really stands out here is the fast heating. The burners are designed to get hot quickly, and the heavy-duty cast iron grates hold that heat well. You won't be waiting around for the grill to come up to temp. And once it's hot, the heat distribution is surprisingly even. No cold spots to worry about, which means your burgers, steaks, or chicken will all cook consistently across the whole grate.

The cooking space is generous. With the main grilling area plus a warming rack, you can easily fit up to 20 burgers at once. That's enough for a solid gathering of 8 to 10 people. The side burner is a nice bonus too. It's perfect for simmering a sauce, boiling corn, or keeping a side dish warm while you focus on the main event. Just keep in mind it's an infrared burner, so it's best for smaller pots and quick heating rather than slow simmering.

Build quality feels decent for the price point. The stainless steel body and burners should hold up against the elements, and the porcelain-enamel coating on the cast iron grates does a good job resisting rust and sticking. Cleanup is straightforward. Just brush the grates after cooking, and you're good to go. No heavy scrubbing or complicated disassembly.

That said, this grill isn't exactly lightweight. It's around 50 pounds, so it's portable but not something you'll want to carry long distances. It's fine for rolling from the garage to the backyard or tossing in the truck for a tailgate, but if you're backpacking or hiking, this isn't the one. It's also a newer brand with no reviews yet, so you're taking a bit of a gamble on long-term reliability.

Overall, the IdeaMaxx 4-burner grill is a practical choice for backyard cooks, tailgaters, and campers who want a lot of cooking power and space in a package that's easy to use and clean. If you're looking for a solid propane grill that can handle a crowd and won't break the bank, this one is worth a look.