6 Best Griddle Grill Combo With Side Burner of 2026 for Backyard Cooking

The LAUDLIFE 5-Burner Propane Grill Griddle Combo is a dual-function outdoor cooking center engineered for backyard cooks who hate feeling limited by single-purpose equipment. By integrating traditional gas grill grates with a solid flat-top griddle and adding a dedicated exterior side burner, this unit serves as a versatile backyard station. It eliminates the dilemma of choosing between charred grill marks and griddle-style smashburgers by offering both side by side.

This cooker is best suited for backyard grillers, large families, and outdoor entertainers who frequently cook complete meals outside. With 702 square inches of cooking space, there is ample room to juggle thick steaks, delicate fish, bacon, and toasted buns simultaneously. The layout allows you to establish distinct temperature zones, so you can sear protein over high flame on the grates while gently caramelizing onions on the griddle and warming barbecue glaze on the side burner.

Performance centers around five independently controlled burners delivering a total of 50,000 BTUs. Fired by an instant piezo ignition, the station heats up rapidly and sustains the temperatures needed for hard crusts and quick wok-style stir-fries. Heat retention across the enamel-coated surfaces remains steady, preventing the sudden cold spots that ruin delicate foods like breakfast eggs or fajita strips. Because the unit runs on standard liquid propane, fuel delivery is dependable and simple to manage throughout extended weekend sessions.

Build quality balances outdoor endurance with everyday utility. The enamel coating on both the grates and griddle provides vital rust resistance against humidity and changing weather, which is a major benefit for open patio storage. The frame measures over 63 inches across and weighs roughly 84 pounds, providing a planted, steady feel during aggressive spatula work. While rolling casters help reposition the cart across smooth decking, its sheer size means it belongs firmly in your home setup rather than in the back of a truck for campsite duties.

Cleanup and organization are straightforward thanks to the non-stick properties of the enamel coating. Residue scrapes cleanly off the flat top, and routine maintenance takes only a few minutes with standard griddle tools and paper towels. Tool hooks, side shelves, and lower rack space keep spatulas, spray bottles, and towels neatly arranged. If you are searching for an all-around outdoor cooking station that eliminates trips back to the kitchen and handles diverse menus with ease, this combo setup is an exceptionally practical pick.

With 50,000 BTUs distributed across five burners, heat production is quick and adaptable. The traditional grill section reaches searing temperatures fast, producing deep char marks on chops, steaks, and sausages. Meanwhile, the flat-top griddle section spreads heat evenly across its cooking zone, making it ideal for smashburgers, hash browns, and seafood that would otherwise slip through open grates.

The included side burner functions like a commercial range top, delivering concentrated heat for simmering baked beans, warming glazes, or heating a cast-iron skillet. The multi-burner layout makes dual-zone cooking seamless, letting you keep one side piping hot for high-heat cooking while maintaining low temperatures on the opposite side to keep cooked food warm before serving.

For patio hosts and backyard party cooks, capacity and flow are everything. The generous 702-square-inch footprint can handle up to two dozen skewers or eight hefty ribeyes at a single pass, drastically cutting down on cooking shifts so everyone eats together. The hybrid design also shines for morning patio brunches, letting you toast bread, fry bacon, and cook pancakes outdoors in the fresh air.

Having integrated side storage and utensil hooks keeps your workspace clutter-free during hectic family get-togethers. Condiment jars, squeeze bottles, and basting brushes stay within arm reach, allowing you to manage the entire meal without stepping away from the patio conversation.

The LMNOCHM 4-Burner Gas Grill and Griddle Combo is a freestanding outdoor cooking station designed for backyard cooks, families, and weekend hosts who appreciate cooking flexibility. Instead of forcing you to choose between an open-grate barbecue and a flat-top griddle, this propane-fueled model integrates porcelain-enameled cast iron grates on one side and a stainless steel griddle plate on the other. It is well suited for cooks who want to prepare breakfast outdoors or make smashed patties on the griddle while simultaneously charring chicken or hot dogs over direct flame.

For heat generation, the manufacturer lists a total output of 49,000 BTUs. The cookbox houses four stainless steel main burners delivering a combined 40,000 BTUs, alongside a 9,000 BTU side burner integrated into the side shelf. With individual control knobs and a push-and-twist piezo ignition system, managing different temperature zones is straightforward. This burner configuration allows users to direct higher heat toward the cast iron grates for searing while dialing back the burners beneath the griddle for gentler cooking.

The build emphasizes utilitarian backyard convenience. The porcelain-enameled cast iron grates are designed to retain cooking heat, while the stainless steel flat top provides a smooth surface for smaller foods that could otherwise fall through traditional grates. Surrounding the cookbox is an organized cart layout equipped with prep tables, three hanging hooks for tools, a front-mounted spice basket, and an integrated bottle opener. The lower section includes two open wire tiers to keep extra cookware, wood chips, or accessories accessible.

Cleanup and routine handling are managed by a dual rear drip system. Two rear grease trays collect drippings, funneling them into removable collection cups situated away from primary burner heat. This design helps minimize excessive smoke and makes post-meal disposal less cumbersome. With an assembled weight of 75 pounds and exterior dimensions of 14.9 by 58.2 by 42.8 inches, the grill is equipped with four 360-degree swivel casters, allowing smooth positioning on flat decks or patios.

There are some realistic limitations to consider before purchasing. The product data does not specify the exact square inches of primary or total cooking area, making it difficult to measure against standard single-surface grills. Furthermore, dividing the main cookbox means traditional barbecue capacity is cut in half compared to a standard four-burner open grill. The 58.2-inch overall width also requires generous outdoor storage space and clearance from combustible structures.

For outdoor cooks seeking an all-in-one station that combines a classic propane grill, a flat-top griddle, and a dedicated side burner, the LMNOCHM combo provides a practical balance of features. It represents a functional solution for busy weeknight dinners and casual backyard get-togethers where cooking variety is the top priority.

This propane station features four independently controlled stainless steel burners providing a listed 40,000 BTU output across the main cookbox. Because each burner can be adjusted separately, cooks have the flexibility to run distinct high and low temperature zones under both the grates and the griddle surface.

The unit also features an external 9,000 BTU side burner located on the left shelf. This burner expands cooking utility by allowing you to warm barbecue sauces, saute side vegetables, or boil water without heading back inside to the kitchen range.

Managing drippings on a dual-surface cooker can be challenging, but this model incorporates two rear grease trays beneath the cookbox. These channels guide residue away from the active flame zones to reduce flare-ups during active grilling sessions.

Drippings collect into two removable cups designed for fast disposal once the grill has fully cooled. The porcelain coating on the cast iron grates also assists with post-cook cleanup using a standard grill brush, while the smooth stainless steel griddle surface can be scraped down easily after flat-top cooking.

The GREENPARTY 2-in-1 Propane Gas BBQ Grill with Side Burner and Flat Top Griddle is a flexible outdoor cooking station designed for anyone who loves to cook beyond basic burgers. This combo brings together a four-burner gas grill and a griddle top, plus a side burner, making it a solid choice for backyard cooks, campers, tailgaters, and patio entertainers who want one appliance that does it all.

Cooking performance is respectable for the price point. The four stainless steel burners deliver 46,700 BTUs total, which is enough to get the cast iron grates hot quickly for a good sear on steaks or chicken. Heat distribution is fairly even across the 510 sq. in. cooking area, though you might notice slight hot spots near the center. The flat top griddle is a standout for breakfast cooks – perfect for pancakes, eggs, and hash browns while the grill side handles the meat. The side burner adds even more versatility for simmering beans or sautéing onions during a tailgate. The built-in thermometer on the double-layer lid helps you keep an eye on temperature without lifting the lid and losing heat, which is handy for longer cooks.

Build quality is decent for a mid-range grill. The porcelain-enameled cast iron grates feel substantial and resist rust better than bare cast iron, but the painted steel frame and some hardware can show rust if left uncovered in wet weather. The locking casters make it easy to move around the patio, but they aren't heavy-duty – better suited for smooth decks than rough grass. Assembly is a real challenge. Multiple reviewers mention vague instructions and several hours of work. Plan for an afternoon if you’re handy, or recruit a friend with patience. Once together, the grill is solid and stable.

Cleanup is straightforward: the grease tray slides out and the cup catches drippings, keeping flare-ups under control. The griddle surface wipes clean with a paper towel, and the grates can be scraped after they cool. For outdoor storage, a grill cover is recommended to avoid premature rust on exposed metal parts. The side burner area is uncovered, so keep that in mind if you plan to use it in light rain.

Who should buy this? If you’re a backyard griller who likes to host parties, a tailgater who wants a portable setup (the grill is freestanding but not camping-size), or a patio cook who wants both grill and griddle without buying two units, this combo delivers good value. It’s not for someone who wants instant assembly or top-tier weather resistance – but for the price, the cooking flexibility and decent performance make it a practical choice. Just set aside a few hours for setup and keep it covered when not in use.

This grill and griddle combo heats up fast thanks to the four burners and 46,700 total BTUs. The cast iron grates retain heat well for searing steaks and creating grill marks. The flat top is great for evenly cooking pancakes, eggs, and veggies. The side burner offers extra space for finishing sauces or boiling water. Temperature control is straightforward – each burner has its own knob, and the built-in thermometer gives you a rough idea of the cooking chamber temperature. For low-and-slow smoking, you’ll need to add a smoker box or use the side burner for indirect heat – this grill is better suited for direct grilling and fast cooking.

After cooking, the grease tray slides out easily and the cup catches drips, preventing flare-ups and keeping cleanup minimal. The porcelain-enameled grates are non-stick and can be brushed clean after they cool. For the griddle, wipe it down with a paper towel while still warm, then add a thin layer of oil to protect the surface. The side burner also benefits from regular wiping. Some users report rust on hinges and screws after a few months, so a grill cover is strongly recommended, especially if you live in a damp climate. With reasonable care, this grill should last several seasons.

This combo really shines at backyard parties where you want to grill burgers and dogs while also cooking bacon and eggs for a brunch spread. It’s also a solid choice for tailgating – the locking casters make it easy to roll from the truck to the parking lot. While it’s not small enough for car camping, it works great for RV adventures or patio setups. The side burner is perfect for heating baked beans or melting butter for corn on the cob. If you regularly host outdoor cookouts, this grill can handle the variety without breaking the bank.

The LMNOCHM Gas Grill and Griddle Combo is a propane-fueled 4-burner unit that blends the best of open-flame grilling with flat-top cooking. Its three interchangeable modules - two grill grates and a reversible griddle - let you switch between searing steaks and frying bacon without swapping tools. With a total output of 49,000 BTU (40,000 from the main burners and 9,000 from a side burner), this grill is built for backyard chefs who want one machine that does it all.

This combo is best suited for backyard grillers, patio cooks, tailgaters, and BBQ enthusiasts who enjoy hosting weekend cookouts or camping trips where propane convenience matters. The side burner handles sauces and sides, freeing up the main cooking surface for burgers, chicken, or vegetables. The porcelain-enameled cast iron grates hold heat well and give you those dark sear marks without sticking, while the flat griddle offers a smooth surface for eggs, pancakes, or stir-fry.

Real-world performance is promising. The four independently adjustable burners let you create different heat zones - sear over high on one side, slow-roast on the other. The double-wall insulated lid helps maintain temperature and traps some smoke flavor, though this is a gas grill, so don't expect the heavy smoke of a pellet or charcoal smoker. The built-in thermometer on the lid is handy for monitoring without losing heat. Piezo ignition lights quickly, and the 9,000 BTU side burner adds extra utility for boiling corn or simmering sauce.

Build quality looks solid for the price point. The lid is stainless steel with double-wall insulation, and the cast iron grates are coated with porcelain enamel to resist rust and cracking. The grill sits on four rugged swivel casters, two with locks, so you can roll it into position on a patio, deck, or driveway and lock it steady. At 64 pounds it is heavy enough to feel sturdy but still movable with two people. There is no fold-away design, so it's more of a stationary or wheeled cart grill than a true portable for camping.

Cleanup is straightforward thanks to the sloped grease tray that funnels drippings into a removable collection cup. This design isolates grease from the burners, cutting down on smoke and flare-ups during long cooks. After cooking, you simply remove the cup and wash it - no complicated disassembly. The grates can be brushed or wiped clean, and the griddle surface is easy to scrape.

One realistic limitation is the lack of side shelves or storage for tools and plates, which means you'll likely need an extra prep table nearby. Also, this is a new product with no reviews yet, so real-world durability is still unproven. But if you want a versatile propane grill that tackles everything from a backyard barbecue to a tailgate party, the LMNOCHM combo offers good value for the price. It's best for grillers who appreciate flexibility and don't mind a bit of assembly. For RV owners or campers who need ultralight gear, look elsewhere - this one is built for home patios and driveways.

This grill's main advantage is its modular cooking surface. You can arrange the two grill grates and the reversible griddle in any combination across the four burners. For example, use the griddle on one side for breakfast hash while grilling chicken on the other. The griddle is flat on one side for pancakes and ridged on the reverse for sear marks, giving you even more options. The side burner adds a third cooking zone for pots or pans, so you can cook a whole meal on one unit.

The heat output is enough for high-temp searing - the porcelain-enameled cast iron grates hold heat well and produce nice char lines. For low-and-slow cooking, you can set one burner to low while using the lid to trap heat. The double-wall insulation helps stabilize temperature, though gas grills aren't ideal for smoking. If you want smoky flavor, consider adding a smoker box or wood chips on the griddle.

Overall, this combo excels for cooks who like to flip between different styles during a single cookout. It's less suited for pure low-and-slow smoking, but for fast grilling, flat-top cooking, and sauce prep, it covers all the bases.