7 Best Blackstone Grill Griddle Combo of 2026 for Backyard Cooking

If you own a flat top griddle like a Blackstone or Camp Chef, you already know the joy of cooking breakfast, burgers, and stir-fry outdoors. But the right tools can make or break the experience. The EWFEN 35PCS Griddle Accessories Kit is designed to give you everything you need in one organized package. This set includes six different spatulas, a scraper, tongs, a burger press, egg rings, basting covers, squeeze bottles, spice shakers, a cleaning brush, and more. It is built for backyard grillers, campers, tailgaters, and anyone who loves cooking on a flat top.

Let's talk about the cooking performance. The enlarged spatulas are a standout feature. The long griddle spatula and slotted turner let you flip burgers, pancakes, and veggies with confidence. The wide surface area moves a lot of food at once, which is great when you're cooking for a crowd at a weekend BBQ or tailgate. The slanted edge scraper works well for cleaning the griddle surface between batches, and the burger press is perfect for smashing patties or weighing down bacon so it stays flat. The egg rings come in four shapes, including a heart, which adds a fun touch for breakfast cooks.

The build quality is solid for the price. All the metal tools are made from stainless steel that feels substantial, not flimsy. They resist bending and rusting, which is important when you're using them on a hot griddle and then tossing them in a bag for camping. The handles are plastic but comfortable to grip. The basting covers and squeeze bottles help you control moisture and add flavor without making a mess. The cleaning brush has stiff bristles that tackle stuck-on food without scratching the cooking surface.

Portability and storage are key for outdoor cooking gear. This kit comes with a zippered storage bag and ten hooks. The bag keeps everything organized, though it is a bit tight to fit all 35 pieces at once. Some users have noted that the bag could be slightly larger, but you can still store most tools inside and hang the rest on a rack or hook. The hooks are handy for hanging spatulas and tongs near your griddle for quick access while cooking.

Cleanup is straightforward. Most tools are dishwasher safe, but hand washing with warm soapy water works just as well. The stainless steel dries quickly, though you should dry the spatulas and scraper thoroughly to avoid any water spots. The squeeze bottles and spice shakers are easy to rinse out. Overall, this set reduces the hassle of hunting for separate tools mid-cookout.

For the price, the EWFEN 35PCS kit delivers excellent value. It is ideal for new griddle owners who need a complete starter set, as well as experienced cooks who want a backup or travel kit for camping and tailgating. If you own a Blackstone, Camp Chef, or any flat top grill, this accessory set will make your outdoor cooking more enjoyable and efficient. Just be aware that the storage bag is a bit snug, and the squeeze bottles are not top-tier. But the core tools are durable, functional, and well worth the investment for any outdoor cooking enthusiast.

The Agustone Grill Cover for Blackstone 22" XL Griddle Pellet Grill Combo is a purpose-built outdoor cover designed to safeguard your cooking investment. Made from heavy-duty oxford polyester with a water-resistant PVC coating, it resists UV rays, tearing, and cold cracking, ensuring your grill stays protected through all seasons. Whether you're a backyard BBQ enthusiast, a tailgater at the big game, or a camper who fires up breakfast at dawn, this cover helps extend the life of your cooking equipment.

When it comes to real-world cooking performance, the cover isn't directly involved in heat or smoke, but it plays a critical role in preserving your grill's condition. By keeping rain, snow, and debris off, you maintain consistent heat retention, reliable searing, and steady temperature control for low-and-slow smokes or fast burgers. Your pellet system remains free of moisture, so smoke flavor stays pure, and your flat top griddle stays clean for even cooking.

Build quality is solid. The heavy-duty fabric feels rugged, and the drawstring with elastic cord ensures a custom fit around the Blackstone 22" XL combo. An adjustable buckle secures the cover around the grill legs, so windy days at the tailgate or campsite won't blow it off. The handy handle makes it simple to remove and replace, even with cold or greasy hands.

Ease of cleanup is straightforward—just hose off dirt and let it air dry in the sun. This makes it ideal for patio cooks who want low-maintenance protection. Realistically, the PVC coating can trap a bit of moisture if the grill is stored damp, so letting the grill cool and dry fully before covering is wise.

Overall, the Agustone grill cover is a practical buy for anyone who owns a Blackstone 22" XL griddle pellet grill combo and wants reliable weather protection. It's especially suited for backyard enthusiasts, tailgaters, and campers who leave their grill outdoors or need to transport it between locations. If you value durability and a secure fit for your outdoor cooking setup, this cover delivers honest, no-fuss value.

This cover shines for backyard grillers who keep their Blackstone 22" XL combo on a patio or deck year-round. It's also a strong pick for tailgaters who need quick cover and removal between events, and campers who want to protect their gear from elements at a campsite. The weather-resistant build means it works equally well for weekend BBQ sessions and extended outdoor storage.

If you love cooking outdoors for a crowd, the Blackstone 36-inch Omnivore Griddle is a serious workhorse. This flat-top griddle gives you 768 square inches of cooking space – that’s room for 47 fried eggs, 21 pancakes, 30 burgers, or 27 steaks in one go. It’s built for backyard grillers, tailgaters, campers, and anyone who wants to feed a bunch of hungry people without juggling multiple pans or grills.

The Omnivore griddle plate technology is a real plus. It has built-in wind guards that help the heat stay even across the whole cooking surface, even on breezy days. That means your pancakes on one side and your smash burgers on the other will cook at the same pace. The four independently controlled burners let you set different temperatures for different zones – low and slow for hashbrowns, high heat for steaks, all on the same griddle.

This griddle is incredibly versatile. You can do traditional BBQ stuff like burgers and hot dogs, but it really shines with stir fry, fried rice, pancakes, and eggs. The flat top is perfect for getting that crispy, golden crust on hashbrowns or making perfect smash burgers with a nice sear. It handles everything from breakfast to dinner without any fuss.

One of the best features is the Rear Grease Management System. Just push food debris and grease to the back of the griddle, and it collects in a removable cup. No messy cleanup, no oil splatters on your patio or campsite. The powder-coated steel frame and folding side shelves make it easy to set up, store, or take to a tailgate. The whole unit weighs 20 pounds, so it’s manageable for car camping or moving around the yard.

There are a few things to keep in mind. It runs on propane, so you’ll need a tank (not included). For long cook sessions, plan your fuel. Also, there’s no lid or cover for the griddle top, so when you’re not using it, you might want a cover to keep it clean. But for the price and performance, this is a fantastic choice for anyone who loves cooking outdoors and feeding a crowd.

The Blackstone 28 Inch Flat Top Gas Grill Griddle is a versatile outdoor cooking station that swaps the traditional grill grate for a large, smooth steel surface. It's designed for backyard cooks, campers, tailgaters, and anyone who wants to whip up everything from breakfast pancakes to dinner steaks without dealing with charcoal or flare-ups. With 470 square inches of cooking space, two independently controlled burners, and a rear grease management system, this griddle brings restaurant-style flexibility to your patio or campsite.

Performance-wise, the flat top heats evenly across the entire surface, giving you consistent results whether you're searing burgers, toasting buns, or cooking a pile of bacon and eggs. The two burners let you create temperature zones hot on one side for searing, cooler on the other for keeping food warm or cooking delicate items like fish. The battery-powered push-button ignition lights up fast, so you're cooking in minutes. Propane fuel is easy to manage, and a standard 20 lb tank will last through multiple meals no running out mid-cook.

Build quality is solid for a portable griddle. The steel cooktop feels sturdy, and the powder-coated frame resists rust and weather. Four caster wheels make it easy to roll across grass or pavement, and the fold-up legs collapse for storage or transport. The removable griddle top simplifies cleaning and makes the unit more portable. At 69 pounds, it's manageable for two people to load into a truck or SUV for a camping trip. The two side shelves and bottom shelf provide handy prep and storage space, so you don't need a separate table.

Cleanup is straightforward thanks to the rear grease management system. Grease and drippings run into a small cup at the back, which you can empty and wipe out after each use. No messy drip pans or foil trays to deal with. The flat top needs seasoning like a cast iron skillet, but once it's seasoned, food releases easily and cleanup is just a scrape and wipe. That said, you do need to maintain the surface with a thin coat of oil to prevent rust.

One realistic limitation is that this is a griddle, not a traditional grill. You won't get grill marks or smoky char from flame, so if you love that open-fire flavor, you might miss it. Also, the weight and size mean it's not a true one-hand carry it's better for car camping or tailgating than backpacking. The propane tank is sold separately, and you'll need to store it securely. The burners can struggle a bit in high wind, so if you cook in gusty conditions, a wind guard helps.

Overall, the Blackstone 28 Inch Griddle is a fantastic buy for outdoor cooks who want versatility and ease of use. It excels at breakfast, stir-fries, quesadillas, and griddled burgers. It's a great upgrade from a standard grill if you cook for a crowd or like to experiment with flat top recipes. For campers, tailgaters, and backyard entertainers, it's a practical, durable, and fun addition to your outdoor cooking gear.

The two burners provide even heat across the 470 sq in surface, letting you cook multiple items at the same time without hot spots. The flat top retains heat well for consistent searing on burgers and steaks, while the ability to control each burner independently gives you temperature zones for delicate foods like eggs or pancakes. It heats up fast and recovers quickly after you add cold food. Propane delivers steady, controllable flame, and you'll get good fuel efficiency for full meals. No smoke flavor here since there's no open flame, but the griddle surface creates excellent browning and crust.

This griddle folds up with removable top and collapsible legs to fit in a car or SUV for camping trips. The four wheels let you roll it from the garage to the campsite, and the 69 lb weight is manageable with two people. The battery ignition eliminates matches, and propane tanks are easy to pack. Side shelves provide prep space at the campsite, and the bottom shelf stores cookware. It's not backpack-friendly, but it's ideal for car camping, RV trips, and tailgating where you want a full cooking station.

The rear grease management system funnels drippings into a removable cup, simplifying cleanup. After cooking, let the griddle cool slightly, scrape off residue with a metal spatula, and wipe the surface with a paper towel. Season the flat top with a thin layer of oil after each use to prevent rust and maintain non-stick properties. The removable top can be washed with mild soap if needed, but avoid harsh detergents. The grease cup empties easily. No flare-ups or messy drip pans to deal with.

The Blackstone Original 36" Griddle is a flat-top cooking powerhouse built for outdoor enthusiasts who love to cook big meals for family and friends. Unlike a traditional grill with grates, this griddle offers a seamless steel cooking surface that heats evenly and gives you total control over every ingredient. It's perfect for backyard grillers, tailgaters, RV campers, and anyone who wants to whip up breakfast, lunch, and dinner on one portable station.

When it comes to cooking performance, the 36-inch Omnivore griddle plate really shines. It heats up fast thanks to four independent burners, and the built-in wind guards help maintain a steady temperature even on breezy days. You can sear burgers on one side while keeping eggs low and slow on another – the four heat zones let you cook at different temps simultaneously. The 768 square inches of cooking space mean you can easily handle 30 burgers or a full spread of bacon, pancakes, and hash browns for a weekend camping trip or tailgate party.

Build quality feels solid. The powder-coated black finish resists rust and weather, and the caster wheels make it easy to roll from the patio to the driveway. The folding side shelves and extendable shelf give you plenty of room for prepping ingredients, and the built-in hooks keep your spatulas and tongs handy. The hood is a nice addition – it protects the griddle between uses and helps trap heat when cooking in cooler conditions, though it's not meant for smoking or roasting.

Cleanup is one of the best parts of this griddle. The rear grease management system channels all the drippings into a removable cup, so you don't have to deal with messy drip trays or flare-ups. After cooking, a quick scrape with a spatula and a wipe-down is all it takes. The electric push-button ignition is reliable and fast, so you're cooking within minutes of turning on the gas.

That said, there are a few limitations. This griddle runs on propane, and you'll need to supply your own tank. At roughly 100 pounds, it's not something you'd carry on a hike – but it's perfect for car camping or rolling out of the garage for a backyard cookout. The hood is more of a cover than a cooking lid, so don't expect it to trap smoke or create oven-like conditions. Also, because it's a flat top, you won't get the same char marks or smoke flavor you'd get from a charcoal or pellet grill.

Overall, the Blackstone 36" Griddle is an excellent choice for outdoor cooks who prioritize versatility, capacity, and ease of use. Whether you're feeding a crowd at a tailgate, cooking breakfast for the family at the campsite, or hosting a backyard brunch, this griddle delivers consistent results and simple cleanup. It's a practical investment for anyone who loves cooking outdoors and wants one tool that does it all – from pancakes to Philly cheesesteaks.

The Blackstone 36" Griddle delivers exceptional flat-top cooking performance thanks to its Omnivore griddle plate and four independently controlled burners. The 768 square inch surface heats evenly, allowing you to sear burgers on high while gently cooking eggs or pancakes on low. The built-in wind guards help maintain temperature stability, so you don't get hot spots or cold zones. This griddle excels at high-heat searing for meats and vegetables, and it can also handle low-and-slow cooking for items like bacon or hash browns. Just keep in mind that it's a flat top – you won't get smoke flavor or grill marks like you would from a traditional grill.

Setting up the Blackstone 36" Griddle is straightforward. It comes mostly assembled – you just attach the wheels, shelves, and grease cup. The caster wheels let you roll it to any spot on your patio, driveway, or campsite. The folding side shelves and extendable shelf collapse for compact storage, making it easy to tuck away in a garage or RV compartment. At about 100 pounds, it's not lightweight, but the wheels make transport manageable. The electric push-button ignition means no matches or lighters needed – just connect a standard propane tank and you're ready to cook in minutes.

Cleaning the Blackstone 36" Griddle is one of its biggest perks. The rear grease management system channels all drippings into a removable cup, which you can empty and rinse. After cooking, scrape the griddle surface with a metal spatula while it's still warm, then wipe it down with a paper towel. For deeper cleaning, you can use water and a scrub pad, but avoid soap on the seasoned surface. The powder-coated exterior wipes clean easily. With proper care – including regular seasoning of the griddle plate – this unit will last for years of outdoor cooking.

The Royal Gourmet GD4002T is a 4-burner propane grill and griddle combo designed for outdoor cooks who want flexibility without hauling two separate appliances. It's a portable unit that works great for tailgating, camping, RV trips, or backyard patios. With 40,000 BTUs spread across four burners and a 430-square-inch cooking surface, it can handle everything from a quick weeknight dinner to a full breakfast spread for a crowd.

This combo is best suited for tailgaters who want to grill burgers and brats while also griddling up hash browns and eggs before the game. Campers and RV owners will appreciate its compact size and easy setup on a folding table. Backyard cooks who entertain often will like having both cooking options without needing two grills. It's not designed for low-and-slow smoking or indirect heat cooking, so serious BBQ enthusiasts might want a dedicated smoker for brisket or ribs.

In real-world use, the heat consistency is solid. The four burners create two adjustable cooking zones, so you can run one side hot for searing steaks and the other side lower for cooking pancakes or keeping food warm. The cast iron grates hold heat well and give nice grill marks on burgers and chicken. The ceramic-coated griddle heats evenly and doesn't stick much, which is a big plus for cooking eggs or fish. Ignition is quick and reliable with the push-button electronic system, so you're cooking within minutes of lighting it.

Build quality is decent for the price point. The frame is powder-coated alloy steel, which resists rust better than bare metal, but it's not heavy-duty like some premium grills. The griddle is ceramic-coated steel, and while it resists sticking, some users have reported bubbling or peeling after extended use. The grease management system works well when the tray stays in place, but the tray can be a bit loose and may need a small screw or adjustment to keep it from falling off during transport. The unit is lightweight at 40.6 pounds and has handles, but it's still a two-person job to carry it any distance.

Setup is straightforward with basic tools, and most people can have it assembled in under an hour. Cleaning is manageable: the griddle and grates can be scraped and wiped down, and the removable grease tray and cup make dumping residue easy. The 4-foot hose with regulator gives you flexibility in positioning the propane tank, but you'll want to keep the grill on a stable surface like a folding table or counter. It's not designed for direct ground use, so plan accordingly.

Overall, the Royal Gourmet GD4002T is a practical choice for anyone who wants a portable grill and griddle combo without spending a lot. It's not perfect: the grease tray could be more secure, and the griddle surface may not last forever under heavy use. But for tailgating, camping, or casual backyard cooking, it delivers solid performance and versatility. If you need a single unit that can handle breakfast, lunch, and dinner on the go, this is a good value pick.

The Royal Gourmet GD4002T delivers 40,000 BTUs across four burners, which is plenty of power for a portable grill. The heat distribution is even on both the griddle and grill sides, so you don't get hot spots that burn food in one area while leaving another undercooked. The cast iron grates retain heat well and produce solid sear marks on steaks and burgers. The ceramic-coated griddle heats up quickly and maintains a consistent temperature for cooking pancakes, eggs, or bacon without sticking. The two adjustable cooking zones let you run one side hot for searing and the other side lower for gentle cooking, which is handy when you're making a full meal at once.

This grill is designed for tailgating, camping, and RV use. It weighs 40.6 pounds and has handles on both sides, making it manageable to carry short distances, though it's still a two-person job for most people. The compact footprint fits easily on a standard folding table or tailgate. Assembly is straightforward and takes about 30 to 45 minutes. The unit runs on a standard 20 lb. propane tank, which is easy to find and swap out. The 4-foot hose gives you some flexibility in tank placement, but you'll want to keep the grill on a stable, level surface. It's not meant for ground use, so bring a table or counter.

Cleaning the Royal Gourmet GD4002T is fairly simple. The griddle has a slight groove that channels grease toward a drip hole, which directs oil into a removable tray and cup. After cooking, you can scrape the griddle and grates with a metal spatula and wipe them down with a paper towel. The grease tray and cup are easy to remove and dump, though some users note the tray can be loose and may need a small screw or adjustment to stay in place. The ceramic-coated griddle resists sticking, so you don't need to season it like a traditional cast iron flat top. For long-term care, store the grill with a cover to protect it from rain and moisture.

If you spend any time cooking outdoors, you know a flat top griddle can be one of the most versatile tools in your arsenal. The BLACKSTONE 1883 Original 28” Griddle fits right into that category. It gives you 524 square inches of cooking space, enough to handle 21 burgers or 15 pancakes at once. That kind of capacity makes it a solid pick for backyard cooks who regularly feed a crowd, tailgaters who want to grill up a feast before the game, and campers or RV owners who appreciate a portable cooking station that delivers consistent results.

Performance-wise, the two H-style burners put out a combined 34,000 BTUs. Each burner operates independently, so you can keep one side on low heat for delicate foods like eggs or grilled cheese while cranking the other side for searing steaks or smashing burgers. The heat distribution across the cold-rolled steel griddle top is fairly even, though you may notice slightly hotter spots directly over the burner channels. That's easy to work around once you get a feel for your cooking zones. Unlike a charcoal grill or smoker, this griddle doesn't produce smoke flavor, but it excels at speed and versatility. You can go from breakfast to lunch to dinner without changing fuel or swapping grates.

Build quality is solid. The powder-coated steel frame feels sturdy and the side shelves lock into place at counter height, giving you a comfortable prep surface. The integrated hood is a nice bonus. It protects the griddle top from rain, dust, and critters when you're not using it, and it also helps contain heat a bit. The two wheels on the back make it easy to roll the griddle around your patio or push it into a corner for storage. Setup does require some assembly, but it's straightforward with basic tools. Just be aware that the unit is on the heavier side, so you might want a second pair of hands when lifting it onto a tailgate or RV picnic table.

Cleanup is one of this griddle's biggest strengths. The rear grease management system lets you scrape food scraps and grease straight back into a removable cup. No more trying to tilt a grill or deal with messy drip pans. After the griddle cools, you can wipe it down, apply a thin layer of oil to protect the surface, and you're done. That said, the flat top does need regular seasoning to stay rust-free, especially if you live in a humid area or leave it outside uncovered.

Realistically, this griddle isn't meant for low-and-slow smoking or charcoal flavor. It's a propane-powered flat top that shines at high-heat searing, quick weekday dinners, and large batch cooking. If you're an outdoor enthusiast who loves hosting weekend BBQs, tailgates, or campsite breakfasts, this BLACKSTONE model delivers a practical and enjoyable cooking experience. Just plan on buying a propane tank and a separate instant-read thermometer for better temperature awareness.

The BLACKSTONE 28" Griddle relies on two H-style burners that put out 34,000 BTUs total. Each burner runs independently, so you can set up distinct heat zones. The left side can be on low for eggs or pancakes while the right side goes high for searing burgers or chicken. This two-zone flexibility is a big advantage over single-burner griddles. The cold-rolled steel cooking surface heats up fairly evenly, though you may notice slightly hotter spots above the burner channels. Preheating for about 8-10 minutes helps even out the temperature. The griddle top gives you excellent direct heat contact, which means great searing and browning. Since there's no lid to trap smoke, you won't get a smoky flavor, but you will get a consistent crust on foods. For outdoor cooks who value speed and volume over smoke, this griddle delivers reliably.

One of the standout features here is the rear grease management system. After cooking, you simply scrape any food bits and grease toward the back of the griddle, where they fall into a removable drip cup. This makes post-meal cleanup much faster than dealing with a traditional grill's grease tray. Once the griddle cools, you can wipe the surface with a paper towel and apply a thin layer of cooking oil to protect it. The griddle top is made from cold-rolled steel, so it needs regular seasoning to prevent rust. If you plan to store it outside, consider a cover or keep it under a patio roof. The integrated hood helps block rain and debris, but it's not a sealed cover. The side shelves and frame can be wiped down with mild soap and water. Overall, maintenance is straightforward if you stay on top of it.